Description
Parsonsia pachycarpa (also called Thick-fruited jasmine, among many other common names) is a species of flowering plant in the family Apocynaceae. It is a woody climber with ovate leaves and white flowers. It is native to Southeast Asia, where it is found in tropical and subtropical moist lowland forests and montane forests.
Uses & Benefits
Parsonsia pachycarpa is used as an ornamental plant in gardens, as well as for its medicinal properties. It has anti-inflammatory, antifungal, and antibacterial properties, which make it useful for treating skin conditions, such as eczema and psoriasis. It is also used to treat digestive issues, such as indigestion and diarrhea.
Flower, Seeds and Seedlings
The flower of Parsonsia pachycarpa is a white or yellowish-green, tubular flower, with five petals. The seed is a small, brown, round seed, with a smooth surface. The seedlings are small, green, and have a single, long, narrow leaf.
Cultivation and Propagation
Parsonsia pachycarpa is a tropical evergreen climber native to India, Sri Lanka, and Southeast Asia. It can be propagated from seed or stem cuttings. Seeds should be sown in a well-drained potting mix and kept in a warm, humid environment. Stem cuttings should be taken from healthy, mature stems and rooted in a moist potting mix. Once established, the plant should be kept in a warm, humid environment and watered regularly.
Where to Find Parsonsia pachycarpa
Parsonsia pachycarpa is found in the tropical forests of India, Myanmar, Thailand, and Laos.