Qual é o preço de trigo por quilograma/libra em Canadá hoje?
A faixa de preço de varejo para Canadá trigo está entre US$ 4.45 e US$ 13.67 por quilograma ou entre US$ 2.02 e US$ 6.20 por libra (lb). Clique aqui para ver os preços exatos de trigo hoje em Canadá
O intervalo de preços de varejo em Dólar canadense para trigo é de entre CAD e 6.01 por quilograma ou de entre CAD e 18.46 por libra(lb) em CAD e 2.72.
Preços de atacado
Em 2024, a faixa de preço de atacado aproximada para Canadá trigo é entre 3.11 e 9.57 por quilograma ou entre 1.41 e 4.34 por libra (lb).
Ferramenta de Localização de Preços
Procurar preços de Canadá trigo e outros produtos em diferentes países.
Preços de outros produtos na categoria Cereais/Grãos em Canadá: Centeio, Cevada, Aveia, Milho, Arroz, Sorgo, Bucho, Milho, Semente de canário & Fonio.
Veja os preços do trigo em outros países na América do Norte: Angola trigo, Cabo Verde trigo, Moçambique trigo, Guiné-Bissau trigo, São Tomé e Príncipe trigo, Timor-Leste trigo, Brasil trigo & Portugal trigo.
Prices of Canada’s wheat per tonne by province
Current average price: CA367.78 (US$)269.11)/ton for non-durum wheat and CA$534. 2 (US$390.89)/ton for durum wheat
In September 2023, the government of Alberta published producer wheat prices per province. Alberta topped the list as the costliest while Prince Edward Island (PEI) had the cheapest prices. This is the price outlook:
1. Alberta: CA$367.78 (US$268.40))/ton
2. British Columbia: CA$367.78 (US$268.40))/ton
3. Manitoba: CA$366.32 (US$267.88))/ton
4. Saskatchewan: CA$361.11 (US$264.01))/ton
5. Nova Scotia: CA$359.27 (US$259.82)/ton
6. Quebec: CA$354.09 (US$258.96))/ton
7. New Brunswick: CA$344.80 (US$252.17))/ton
8. PEI: CA$269.32 (US$196.98))/ton
Retail prices of wheat in Canada
Current prices: from CA$6.18 (US$4.52) to CA$18.99 (USS13.89) per kg
Like producer prices, retail prices for wheat in Canada are relatively up. Customers look for organic wheat labels as opposed to GMO when combing for grains in supermarket shelves. Offers go by the ounce and pound weight options in retail stores.
Wheat varieties in Canada
Canada boasts a rich climate that nurtures wheat prairies, where both durum (T. durum) and non-durum or common wheat (T.aestivum) grow.
Here are popular varieties from both species:
1. Canada Eastern Red Spring: a hard scarlet-tinged spring grain. It is great for baking.
2. Canada Eastern Hard Red Winter: this scarlet-tinged grain is the same as the spring variety only that it thrives during winter. It is good for milling grades that make flat breads and noodles.
3. Canada Eastern Soft Red Winter: a low protein, scarlet-tinged winter grain. It is good for making crackers, cakes and biscuits.
4. Canada Eastern Amber Durum: durum species with at least three milling grades. It is a great semolina-making kitchen companion.
5. Canada Eastern White Winter: this is a soft beige-tinged type that can make cakes and pastry. It is low in protein, however.