Description
Canthium fenicis (also called 'Wild Coffee', 'Wild Currant' and 'Wild Guava', among many other common names) is a shrub or small tree that typically grows up to about 4 m tall and has a dense, rounded crown. It is native to India and Sri Lanka, and is found in deciduous forests, dry scrub and grasslands.
Uses & Benefits
Canthium fenicis is used as an ornamental plant in gardens and as a hedge plant. It is also used to make traditional medicines for treating fever, colds, and other ailments.
Flower, Seeds and Seedlings
The flowers of Canthium fenicis are small, white and tubular. The seeds are small and black, and the seedlings are thin and delicate.
Cultivation and Propagation
Canthium fenicis is a shrub that grows best in full sun and well-drained soil. It is drought tolerant and can be propagated by seed or cuttings. Cuttings should be taken in late summer or early fall and planted in a well-draining potting mix. Seeds should be sown in spring in a well-draining potting mix and kept moist until germination.