Description
Crataegus rikuchuensis (also called Japanese hawthorn, among many other common names) is a deciduous shrub or small tree native to Japan. It has white flowers and red fruits. It grows in forests, thickets, and along streams and roadsides.
Uses & Benefits
Crataegus rikuchuensis is used as an ornamental plant, as a medicinal plant, and as a food source. It is known to have anti-inflammatory and antioxidant properties, and is used to treat a variety of ailments such as fever, pain, and digestive issues. It is also used to make jams, jellies, and other food products.
Flower, Seeds and Seedlings
Crataegus rikuchuensis has small, white flowers that are about 1/2 inch wide. The flowers are followed by small, red fruits. The seeds are small and black. The seedlings are small and have dark green leaves.
Cultivation and Propagation
Crataegus rikuchuensis is a shrub that can be propagated by seed or by cuttings. Seeds should be sown in spring or autumn in a cold frame or in a sheltered spot outdoors. Cuttings should be taken in late summer or early autumn and planted in a cold frame or sheltered spot outdoors. It prefers a sunny position in well-drained soil.