Description
Eugenia chahalana (also called Pitanga, Surinam Cherry, and West Indian Cherry, among many other common names) is a small evergreen tree or shrub native to the Caribbean, South America, and Florida. It has glossy, leathery leaves and white flowers that produce edible red fruit. It is found in tropical and subtropical forests, as well as disturbed areas.
Uses & Benefits
Eugenia chahalana is used as an ornamental plant in gardens and parks. It is also used in traditional medicine for treating fever, headaches, and stomach ailments.
Flower, Seeds and Seedlings
Eugenia chahalana has white flowers with five petals and yellow centers. The seeds are small and black, and the seedlings have small, oval-shaped leaves.
Cultivation and Propagation
Eugenia chahalana is a shrub or small tree that grows up to 6 m tall. It is native to Brazil and is found in tropical and subtropical regions. It is a hardy plant and can tolerate a wide range of temperatures. It prefers full sun and well-drained soil. Propagation is by seeds or cuttings. Seeds should be planted in a warm, moist environment and kept moist until germination. Cuttings should be taken from healthy, mature plants and placed in a warm, moist environment until rooted.