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Zakres cen detalicznych w CFA Franc BCEAO dla homar wynosi od XOF 11,800.00 do XOF 41,300.00 za kilogram lub od XOF 5,351.47 do XOF 18,730.16 za funt (lb) w Dakar i Touba.
Senegal homar - Production, Exports, Imports, Seasons and HS Codes
In 2019 Senegal shipped 89 tonnes of lobster. For 2019 alone, the market for Senegal lobster (seafood category) has improved, changing by 56.14 percent compared to the year 2018. Between 2017 and 2019, lobster's exports increased by 1.14 percent netting the nation US$1.26m for the year 2019. Senegal's lobster exports are classified as:
Lobster, prepared or preserved (excluding smoked) (HS code 160530)
Lobsters "Homarus spp.", whether in shell or not, dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water (HS code 030692)
Norway lobsters "Nephrops norvegicus", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water (HS code 030625)
Rock lobster and other sea crawfish "Palinurus spp., Panulirus spp. and Jasus spp.", whether in shell or not, live, fresh or chilled (HS code 030631)
Norway lobsters "Nephrops norvegicus", whether in shell or not, live, fresh or chilled (HS code 030634)
Lobsters "Homarus spp.", whether in shell or not, live, fresh or chilled (HS code 030632)
Rock lobster and other sea crawfish "Palinurus spp., Panulirus spp. and Jasus spp.", whether in shell or not, dried, salted, smoked or in brine, incl. in shell, cooked by steaming or by boiling in water (HS code 030691)
Rock lobster and other sea crawfish "Palinurus spp., Panulirus spp. and Jasus spp.", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. in shell, cooked by steaming or by boiling in water (HS code 030621)
Norway lobsters "Nephrops norvegicus", whether in shell or not, dried, salted, smoked or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water (HS code 030694)
Lobsters "Homarus spp.", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water (HS code 030622)
Frozen lobsters "Homarus spp.", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water (HS code 030612)
Lobster (HS code 0306Xd)
Frozen Norway lobsters "Nephrops norvegicus", even smoked, whether in shell or not, incl. lobsters in shell, cooked by steaming or by boiling in water (HS code 030615)
Frozen rock lobster and other sea crawfish "Palinurus spp.", "Panulirus spp." and "Jasus spp.", even smoked, whether in shell or not, incl. rock lobster and other sea crawfish in shell, cooked by steaming or by boiling in water (HS code 030611)
In 2019, Senegal shipped lobster with a value of 1.26m USD, an increase of 47.71% from 2018's total lobster export of 0.853m USD. The yearly change in value of Senegal lobster between 2017 to 2018 was -28.739 pc.
The per year variation in the quantity of Senegal's lobster exports between 2017 and 2019 was 1.14% compared to a variation of 56.14% in the period between 2018 and 2019.
