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Zakres cen detalicznych w Congolese franc dla czekolada wynosi od CDF 10,774.03 do CDF 17,659.08 za kilogram lub od CDF 4,886.18 do CDF 8,008.65 za funt (lb) w Brazzaville i Pointe-Noire.
W 2025, szacunkowy zakres cen hurtowych dla Republika Konga czekolada wynosi od US$ 3.62 do US$ 5.93 za kilogram lub od US$ 1.64 do US$ 2.69 za funt (lb).
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Republika Konga czekolada - Production, Exports, Imports, Seasons and HS Codes
In 2019 Republic of the Congo exported 6 tonnes of chocolate. In 2019 alone, the demand for Republic of the Congo chocolate (processed category) has shrunk, recording a change of -25 per cent compared to the year 2018. Between 2017 and 2019, chocolate's exports decreased by -87.76 pc bringing the nation US$0.08m for the year 2019. Republic of the Congo's chocolate exports are classified as:
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excluding filled) (HS code 180632)
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excluding cocoa powder) (HS code 180620)
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, filled (HS code 180631)
Chocolate and other preparations containing cocoa, in containers or immediate packings of <= 2 kg (excluding in blocks, slabs or bars and cocoa powder) (HS code 180690)
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In 2019, Republic of the Congo sold chocolate costing 0.08m USD, a reduction of -54.55% from 2018's total chocolate export of 0.176m USD. The annual reduction in value of Republic of the Congo chocolate between 2017 to 2018 was -76.312 per cent.
The annual/yearly variation in the quantity of Republic of the Congo's chocolate exports between 2017 and 2019 was -87.76 pc in comparison to a variation of -25% in the period between 2018 and 2019.
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Export markets for Republika Konga czekolada ( in '000$ )
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Republic of the Congo ordered 1,566 tonnes of chocolate in 2019.
