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Zakres cen detalicznych w Guarani dla ekstrakt słodowy wynosi od PYG 60,055.38 do PYG 120,110.77 za kilogram lub od PYG 27,236.00 do PYG 54,472.00 za funt (lb) w Asunción i Ciudad del Este.
W 2025, szacunkowy zakres cen hurtowych dla Paragwaj ekstrakt słodowy wynosi od US$ 5.47 do US$ 10.93 za kilogram lub od US$ 2.48 do US$ 4.96 za funt (lb).
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The amount of malt extract shipped by Paraguay in 2020 was 241 tonnes. In 2019 Paraguay shipped 251 tonnes of malt extract. Through 2019 alone, the demand for Paraguay malt extract (processed category) has increased, changing by 32.105 pc compared to the year 2018. Between 2017 and 2019, malt extract's exports increased by 9.61% earning the nation US$0.44m for the year 2019. Paraguay's malt extract exports are categorised as:
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing < 40% by weight of cocoa calculated on a totally defatted basis, n.e.s. and food preparations of milk, cream, butter milk, sour milk, sour cream, whey, yogurt, kephir or similar goods of heading 0401 to 0404, not containing cocoa or containing < 5% by weight of cocoa calculated on a totally defatted basis, n.e.s. (excluding for infant use, put up for retail sale, and mixes and doughs for the preparation of bakers' wares of heading 1905) (HS code 190190)
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In 2019, Paraguay sold malt extract with a value of 0.44m USD, an increase of 0.46% from 2018's total malt extract export of 0.438m USD. The yearly growth in value of Paraguay malt extract between 2017 to 2018 was 23.034 pc.
The annual change in the quantity of Paraguay's malt extract exports between 2017 and 2019 was 9.61 per cent when compared to a variation of 32.105% in the growth rate between 2018 and 2019.
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Export markets for Paragwaj ekstrakt słodowy ( in '000$ )
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Paraguay ordered 1,418 tonnes of malt extract in 2019.
