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Zakres cen detalicznych w Canadian Dollar dla ser wynosi od CAD 16.78 do CAD 28.39 za kilogram lub od CAD 7.61 do CAD 12.88 za funt (lb) w Ottawa i Montréal.
Kanada ser - Production, Exports, Imports, Seasons and HS Codes
The volume of cheese shipped by Canada in 2020 was 10,964 metric tons. In 2019 Canada shipped 11,479 tonnes of cheese. For the year 2019 alone, the interest in Canada cheese (processed category) has escalated, flactuating by 15.159 pc compared to the year 2018. Between 2017 and 2019, cheese's exports decreased by -12.17 percent earning the exporter US$62.41m for the year 2019. Canada's cheese exports are categorised as:
Cheese (excluding fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) (HS code 040690)
Processed cheese, not grated or powdered (HS code 040630)
Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (HS code 040640)
Grated or powdered cheese, of all kinds (HS code 040620)
Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd (HS code 040610)
In 2019, Canada supplied cheese with a value of 62.41m USD, an increment of 19.91% from 2018's total cheese export of 52.046m USD. The yearly increase in value of Canada cheese between 2017 to 2018 was -16.29%.
The yearly change in the volume of Canada's cheese exports between 2017 and 2019 was -12.17% in comparison to a variation of 15.159% in the period between 2018 and 2019.
Canada's share of the world's total cheese's exports in 2019 was less than 1%. Canada is ranked position 29 in world exports of cheese.
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Export markets for Kanada ser ( in '000$ )
Canada's top export markets for cheese are Saudi Arabia, the Philippines, Tunisia, Japan and Egypt.
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Import/Export Trends
Canada is a net importer of cheese. The annual growth of Canada cheese in value between 2015 to 2019 was 8%, per year, while annual growth in quantity during the same period was 7%, per annum.
