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Zakres cen detalicznych w Canadian Dollar dla czekolada wynosi od CAD 19.94 do CAD 66.48 za kilogram lub od CAD 9.05 do CAD 30.15 za funt (lb) w Ottawa i Montréal.
Kanada czekolada - Production, Exports, Imports, Seasons and HS Codes
The amount of chocolate exported by Canada in 2020 was 392,723 tonnes. In 2019 Canada sold 381,012 tonnes of chocolate. Across 2019 alone, the interest in Canada chocolate (processed category) has escalated, with a change of 4.357 pc compared to the year 2018. Between 2017 and 2019, chocolate's exports increased by 5.94 percent bringing the exporter US$1,593.40m for the year 2019. Canada's chocolate exports are classified as:
Chocolate and other preparations containing cocoa, in containers or immediate packings of <= 2 kg (excluding in blocks, slabs or bars and cocoa powder) (HS code 180690)
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excluding cocoa powder) (HS code 180620)
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, filled (HS code 180631)
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excluding filled) (HS code 180632)
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In 2019, Canada supplied chocolate with a value of 1,593.40m USD, an increase of 10.60% from 2018's total chocolate export of 1440.643m USD. The annual change in value of Canada chocolate between 2017 to 2018 was -2.449 percent.
The yearly variation in the amount of Canada's chocolate exports between 2017 and 2019 was 5.94 percent when compared to a variation of 4.357% in the growth rate between 2018 and 2019.
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Export markets for Kanada czekolada ( in '000$ )
Canada's best performing export markets for chocolate are US, Mexico, Australia, Japan and United Kingdom (UK).
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Canada brought in 206,750 tonnes of chocolate in 2019.
