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Zakres cen detalicznych w CFA Franc BEAC dla warzywo wynosi od XAF 274.19 do XAF 1,370.95 za kilogram lub od XAF 124.35 do XAF 621.75 za funt (lb) w Jaunde i Duala.
Kamerun warzywo - Production, Exports, Imports, Seasons and HS Codes
In 2019 Cameroon exported 2,629 tonnes of vegetables. Through 2019 alone, the market for Cameroon vegetables (vegetables category) has increased, changing by 3.831 pc compared to the year 2018. Between 2017 and 2019, vegetables' exports went up by 3.22 pc earning the country US$2.14m for the year 2019. Cameroon's vegetables exports are classified as:
Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
Fresh or chilled vegetables n.e.s. (HS code 070999)
Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
In 2019, Cameroon supplied vegetables costing 2.14m USD, a decrease of -16.80% from 2018's total vegetables export of 2.572m USD. The annual change in value of Cameroon vegetables between 2017 to 2018 was 327.953 per cent.
The annual/yearly change in the amount of Cameroon's vegetables exports between 2017 and 2019 was 3.22 percent compared to a variation of 3.831% in the period between 2018 and 2019.
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Export markets for Kamerun warzywo ( in '000$ )
Cameroon's best performing export markets for vegetables are Belgium, Switzerland, Germany, US and Canada.
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Cameroon imported 86 tonnes of vegetables in 2019.
Production
The production of vegetables in Cameroon was 6,444,640 tonnes in 2019 and is projected to change by an average of 1.22%.
The country had approximately 549,432.00 hectares under vegetables cultivation.
