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Zakres cen detalicznych w CFA Franc BEAC dla cukier wynosi od XAF 594.13 do XAF 594.13 za kilogram lub od XAF 269.44 do XAF 269.44 za funt (lb) w Jaunde i Duala.
Kamerun cukier - Production, Exports, Imports, Seasons and HS Codes
In 2019 Cameroon shipped 316 tonnes of sugar. For 2019 alone, the demand for Cameroon sugar (processed category) has escalated, with a change of 435.593 % compared to the year 2018. Between 2017 and 2019, sugar's exports increased by 6.76 percent earning the exporter US$0.19m for the year 2019. Cameroon's sugar exports are categorised as:
Raw beet sugar (excluding added flavouring or colouring) (HS code 170112)
Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excluding cane sugar of 1701 13) (HS code 170114)
Refined cane or beet sugar, containing added flavouring or colouring, in solid form (HS code 170191)
Cane or beet sugar and chemically pure sucrose, in solid form (excluding cane and beet sugar containing added flavouring or colouring and raw sugar) (HS code 170199)
Raw cane sugar (excluding added flavouring or colouring) (HS code 170111)
Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals (see subheading note 2.) (HS code 170113)
In 2019, Cameroon exported sugar valued at 0.19m USD, an increment of 80.95% from 2018's total sugar export of 0.105m USD. The annual growth in value of Cameroon sugar between 2017 to 2018 was -59.924 per cent.
The yearly change in the volume of Cameroon's sugar exports between 2017 and 2019 was 6.76% compared to a variation of 435.593% in the period between 2018 and 2019.
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Export markets for Kamerun cukier ( in '000$ )
Cameroon's leading destinations for sugar are Chad, France, New Zealand, Nigeria and Mozambique.
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Cameroon brought in 90,480 tonnes of sugar in 2019.
