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Zakres cen detalicznych w Euro dla czekolada wynosi od EUR 7.98 do EUR 15.97 za kilogram lub od EUR 3.62 do EUR 7.24 za funt (lb) w Caracas i Maracaibo.
Wenezuela czekolada - Production, Exports, Imports, Seasons and HS Codes
In 2019 Venezuela exported 543 tonnes of chocolate. In 2019 alone, the demand for Venezuela chocolate (processed category) has climbed, flactuating by 55.143 percent compared to the year 2018. Between 2017 and 2019, chocolate's exports increased by 114.62 percent bringing the exporter US$1.10m for the year 2019. Venezuela's chocolate exports are categorised as:
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excluding cocoa powder) (HS code 180620)
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, filled (HS code 180631)
Chocolate and other preparations containing cocoa, in containers or immediate packings of <= 2 kg (excluding in blocks, slabs or bars and cocoa powder) (HS code 180690)
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excluding filled) (HS code 180632)
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In 2019, Venezuela shipped chocolate with a value of 1.10m USD, an increment of 6.49% from 2018's total chocolate export of 1.033m USD. The yearly change in value of Venezuela chocolate between 2017 to 2018 was -19.548 per cent.
The annual variation in the amount of Venezuela's chocolate exports between 2017 and 2019 was 114.62% compared to a variation of 55.143% in the period between 2018 and 2019.
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Export markets for Wenezuela czekolada ( in '000$ )
Venezuela's top destinations for chocolate are US, Chile, Ecuador, Spain and Peru.
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Venezuela imported 789 tonnes of chocolate in 2019.