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Zakres cen detalicznych w CFA Franc BCEAO dla cukier wynosi od XOF 398.01 do XOF 556.04 za kilogram lub od XOF 180.50 do XOF 252.17 za funt (lb) w Dakar i Touba.
Senegal cukier - Production, Exports, Imports, Seasons and HS Codes
In 2019 Senegal exported 1,745 tonnes of sugar. Across 2019 alone, the demand for Senegal sugar (processed category) has reduced, recording a change of -85.307 per cent compared to the year 2018. Between 2017 and 2019, sugar's exports reduced by -54.12 percent earning the nation US$1.19m for the year 2019. Senegal's sugar exports are categorised as:
Raw cane sugar (excluding added flavouring or colouring) (HS code 170111)
Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals (see subheading note 2.) (HS code 170113)
Raw beet sugar (excluding added flavouring or colouring) (HS code 170112)
Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excluding cane sugar of 1701 13) (HS code 170114)
Cane or beet sugar and chemically pure sucrose, in solid form (excluding cane and beet sugar containing added flavouring or colouring and raw sugar) (HS code 170199)
Refined cane or beet sugar, containing added flavouring or colouring, in solid form (HS code 170191)
In 2019, Senegal sold sugar costing 1.19m USD, a decrease of -86.03% from 2018's total sugar export of 8.518m USD. The yearly change in value of Senegal sugar between 2017 to 2018 was 171.62 pc.
The per year variation in the volume of Senegal's sugar exports between 2017 and 2019 was -54.12 percent compared to a variation of -85.307% in the period between 2018 and 2019.
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Export markets for Senegal cukier ( in '000$ )
Senegal's best performing export markets for sugar are the Gambia, Egypt, Mali, Guinea and Equatorial Guinea.
