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Zakres cen detalicznych w Euro dla syrop klonowy wynosi od EUR 22.54 do EUR 32.56 za kilogram lub od EUR 10.22 do EUR 14.77 za funt (lb) w Paryż i Marsylia.
W 2025, szacunkowy zakres cen hurtowych dla Francja syrop klonowy wynosi od US$ 17.07 do US$ 24.67 za kilogram lub od US$ 7.74 do US$ 11.19 za funt (lb).
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The quantity of maple syrup exported by France in 2020 was 709 tonnes. In 2019 France sold 1,080 tonnes of maple syrup. Across 2019 alone, the market for France maple syrup (processed category) has improved, changing by 5.366 pc compared to the year 2018. Between 2017 and 2019, maple syrup's exports went up by 196.7% bringing the nation US$5.77m for the year 2019. France's maple syrup exports are categorised as:
Maple sugar, in solid form, and maple syrup (excluding flavoured or coloured) (HS code 170220)
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In 2019, France supplied maple syrup valued at 5.77m USD, an increase of 63.97% from 2018's total maple syrup export of 3.519m USD. The annual growth in value of France maple syrup between 2017 to 2018 was 24.964 per cent.
The per year variation in the volume of France's maple syrup exports between 2017 and 2019 was 196.7 per cent compared to a variation of 5.366% in the period between 2018 and 2019.
France's share of the world's total maple syrup's exports in 2019 was 8.3 percent. The country is ranked position 4 in world exports of maple syrup.
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Export markets for Francja syrop klonowy ( in '000$ )
France's best performing export markets for maple syrup are Belgium, the Netherlands, Sweden, Italy and China.
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Import/Export Trends
France is a net exporter of maple syrup. The annual growth of France maple syrup in value between 2015 to 2019 was -1%, per annum, while annual growth in quantity during the same period was -7%, per annum.
France purchased 2,563 tonnes of maple syrup in 2019.
