The volume of tallow fat exported by Italy in 2020 was 14,844 metric tonnes. In 2019 Italy sold 18,209 tonnes of tallow fat. In 2019 alone, the market for Italy tallow fat (meat category) has escalated, recording a change of 6.691 per cent compared to the year 2018. Between 2017 and 2019, tallow fat's exports grew by 27.02% bringing the country US$11.25m for the year 2019. Italy's tallow fat exports are categorised as:
- Tallow of bovine animals, sheep or goats (excluding oil and oleostearin) (HS code 150210)
- Fats of bovine animals, sheep or goats (excluding tallow, oleostearin and oleo-oil) (HS code 150290)
- Fats of bovine animals, sheep or goats (excluding lard stearin, lard oil, oleostearin, oleooil and tallow oil, not emulsified or mixed or otherwise prepared) (HS code 150200)
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Italia grasso di sego export values
In 2019, Italy exported tallow fat valued at 11.25m USD, a drop of -3.16% from 2018's total tallow fat export of 11.617m USD. The yearly change in value of Italy tallow fat between 2017 to 2018 was 5.937 per cent.
The annual change in the quantity of Italy's tallow fat exports between 2017 and 2019 was 27.02 percent in comparison to a variation of 6.691% in the period between 2018 and 2019.
Italy's stake of the world's total tallow fat's exports in 2019 was less than 1%. The country holds position 29 in world exports of tallow fat.
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Export markets for Italia grasso di sego ( in '000$ )
Italy's best performing export markets for tallow fat are Spain, Germany, the Netherlands, US and Romania.
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Import/Export Trends
Italy is a net importer of tallow fat. The annual growth of Italy tallow fat in value between 2015 to 2019 was 48%, per year, while annual growth in quantity was 31%, per annum.
Italy purchased 32,685 tonnes of tallow fat in 2019.
