The quantity of turkey meat sold by Italy in 2020 was 63,959 metric tons. In 2019 Italy exported 63,794 tonnes of turkey meat. Through 2019 alone, the demand for Italy turkey meat (meat category) has decreased, recording a change of -9.813 % compared to the year 2018. Between 2017 and 2019, turkey meat's exports decreased by -13.15% netting the exporter US$199.08m for the year 2019. Italy's turkey meat exports are categorised as:
- Frozen cuts and edible offal of turkeys of the species domesticus (HS code 020727)
- Frozen turkeys of the species domesticus, not cut into pieces (HS code 020725)
- Fresh or chilled cuts and edible offal of turkeys of the species domesticus (HS code 020726)
- Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excluding sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160231)
- Fresh or chilled turkeys of the species domesticus, not cut in pieces (HS code 020724)
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Italia carne di tacchino export values
In 2019, Italy sold turkey meat costing 199.08m USD, a decrease of -2.08% from 2018's total turkey meat export of 203.302m USD. The yearly reduction in value of Italy turkey meat between 2017 to 2018 was -0.35583351 percent.
The annual change in the volume of Italy's turkey meat exports between 2017 and 2019 was -13.15% when compared to a variation of -9.813% in the growth rate between 2018 and 2019.
Italy's stake of the world's total turkey meat's exports in 2019 was less than 1%. The country holds position 19 in world exports of turkey meat.
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Export markets for Italia carne di tacchino ( in '000$ )
Italy's top destinations for turkey meat are Germany, Portugal, Benin, Greece and France.
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Import/Export Trends
Italy is a net exporter of turkey meat. The annual growth of Italy turkey meat in value between 2015 to 2019 was 55%, per annum, while annual growth in quantity for the same period was %, per annum.
Italy brought in 16,938 tonnes of turkey meat in 2019.
