The volume of duck meat exported by Italy in 2020 was 2,729 tons. In 2019 Italy sold 3,916 tonnes of duck meat. Across 2019 alone, the demand for Italy duck meat (meat category) has improved, flactuating by 0.90182943 % compared to the year 2018. Between 2017 and 2019, duck meat's exports grew by 11.95 pc bringing the country US$14.33m for the year 2019. Italy's duck meat exports are categorised as:
- Frozen cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (HS code 020736)
- Fresh or chilled cuts and edible offal of domestic ducks (excluding fatty livers) (HS code 020744)
- Fresh or chilled cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (excluding fatty livers) (HS code 020735)
- Fatty livers of domestic ducks, fresh or chilled (HS code 020743)
- Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (HS code 020734)
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160239)
- Fresh or chilled domestic ducks, not cut in pieces (HS code 020741)
- Frozen cuts and edible offal of domestic ducks (HS code 020745)
- Frozen domestic ducks, not cut in pieces (HS code 020742)
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Italia carne d'anatra export values
In 2019, Italy sold duck meat costing 14.33m USD, a drop of -4.15% from 2018's total duck meat export of 14.951m USD. The annual change in value of Italy duck meat between 2017 to 2018 was 17.891%.
The annual/yearly variation in the quantity of Italy's duck meat exports between 2017 and 2019 was 11.95 percent in comparison to a variation of 0.90182943% in the period between 2018 and 2019.
Italy's portion of the world's total duck meat's exports in 2019 was less than 1%. Italy holds number 17 in world exports of duck meat.
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Export markets for Italia carne d'anatra ( in '000$ )
Italy's leading destinations for duck meat are Germany, Lebanon, Greece, Austria and Romania.
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Import/Export Trends
Italy is a net importer of duck meat. The annual growth of Italy duck meat in value between 2015 to 2019 was -18%, per annum, while annual growth in quantity for the same period was -39%, per annum.
Italy imported 3,081 tonnes of duck meat in 2019.
