What is the price of vegetables per kilogram/pound in Zimbabwe today?
The retail price range for Zimbabwe vegetables is between US$ 0.43 and US$ 1.39 per kilogram or between US$ 0.20 and US$ 0.63 per pound(lb). Click here to see today's exact prices of vegetables in Zimbabwe
The retail price range in Euro for vegetables is between EUR 0.35 and EUR 1.14 per kilogram or between EUR 0.16 and EUR 0.52 per pound(lb) in Harare and Bulawayo.
Wholesale prices
In 2024, the approximate wholesale price range for Zimbabwe vegetables is between US$ 0.30 and US$ 0.97 per kilogram or between US$ 0.14 and US$ 0.44 per pound(lb).
Related: Kenya Vegetables prices, South Africa Vegetables prices, Malaysia Vegetables prices, Philippines Vegetables prices, India Vegetables prices, United Arab Emirates (UAE) Vegetables prices, Canada Vegetables prices, US Vegetables prices, Australia Vegetables prices, New Zealand Vegetables prices, Germany Vegetables prices, Netherlands Vegetables prices, Spain Vegetables prices, United Kingdom (UK) Vegetables prices,
Price Finder Tool
Search for prices of Zimbabwe vegetables and other products in different countries.
Zimbabwe Vegetables Export Prices - Historical, Trends and Prediction
The export price per kilogram of Vegetables from Zimbabwe over the last five years has been quite varied. In 2017, the price was 6.71 US $ per kg, followed by a sharp drop to 4.44 US $ per kg in 2018. In 2019, the price rose to 27.00 US $ per kg, before dropping again to 1.03 US $ per kg in 2020. The price then increased slightly to 1.17 US $ per kg in 2021. Overall, the export price of Vegetables from Zimbabwe has been quite volatile over the last five years. Based on this data, it is difficult to predict the prices for 2023 and 2024.The vegetables exports from Zimbabwe are classified as:
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
Zimbabwe Vegetables Import Prices - Historical, Trends and Prediction
The import price per kilogram of vegetables into Zimbabwe has seen a significant fluctuation over the past five years. In 2016, the price was recorded at $6.33, followed by a slight increase to $6.71 in 2017. However, in 2018, the price dropped to $4.44, before rising sharply to $27.00 in 2019. This was followed by a dramatic decrease to $1.03 in 2020, and a slight increase to $1.17 in 2021. Looking ahead, it is difficult to predict the exact prices for 2023 and 2024. However, based on the data, it is likely that the prices will remain relatively stable in the near future.Export values for Zimbabwe vegetables
The total values in export for vegetables in Zimbabwe were US$ 1,064, US$ 1,824, US$ 568 and US$ 216 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Vegetables category in Zimbabwe: Tomatoes, Onions, Leeks, Cauliflowers and broccoli, Brussels sprouts, Cabbages, Lettuce, Chicory, Carrots & beetroot, salsify & celeriac.
See prices of vegetables in other countries across Africa: Algeria vegetables, Angola vegetables, Botswana vegetables, Burundi vegetables, Cameroon vegetables, Cape Verde vegetables, Central African Republic vegetables, Comoros vegetables, DRC Congo vegetables & Benin vegetables.
Zimbabwe vegetables - Production, Exports, Imports, Seasons and HS Codes
In 2019 Zimbabwe exported 8 tonnes of vegetables. Through 2019 alone, the market for Zimbabwe vegetables (vegetables category) has gone down, flactuating by -93.75 per cent compared to the year 2018. Between 2017 and 2019, vegetables' exports decreased by -97.06 percent bringing the nation US$0.22m for the year 2019. Zimbabwe's vegetables exports are categorised as:
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
Are you a producer of vegetables or other products?
Sign up today for FREE to buy or sell vegetables.
Zimbabwe vegetables export values
In 2019, Zimbabwe supplied vegetables costing 0.22m USD, a contraction of -61.27% from 2018's total vegetables export of 0.568m USD. The yearly change in value of Zimbabwe vegetables between 2017 to 2018 was -68.86 percent.
The annual/yearly change in the amount of Zimbabwe's vegetables exports between 2017 and 2019 was -97.06 percent in comparison to a variation of -93.75% in the period between 2018 and 2019.
Export markets for Zimbabwe vegetables ( in '000$ )
Zimbabwe's leading export markets for vegetables are Zambia, Malawi, the Central African Republic, Botswana and United Kingdom (UK).
Zimbabwe imported 88 tonnes of vegetables in 2019.
Production
The production of vegetables in Zimbabwe was 6,239,168 tonnes in 2019 and is projected to change by an average of 1.4%. The country had approximately 912,608.00 hectares under vegetables cultivation.