What is the price of duck meat per kilogram/pound in Turkey today?
The retail price range for Turkey duck meat is between US$ 3.86 and US$ 32.92 per kilogram or between US$ 1.75 and US$ 14.93 per pound(lb). Click here to see today's exact prices of duck meat in Turkey
The retail price range in Turkish Lira for duck meat is between TRY 76.55 and TRY 652.13 per kilogram or between TRY 34.72 and TRY 295.75 per pound(lb) in Ankara and Istanbul.
Wholesale prices
In 2024, the approximate wholesale price range for Turkey duck meat is between US$ 2.71 and US$ 23.04 per kilogram or between US$ 1.23 and US$ 10.45 per pound(lb).
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Turkey Duck Meat Export Prices - Historical, Trends and Prediction
The export price of Duck Meat from Turkey over the last five years has been quite varied. In 2017, the price per kilogram was 1.31 US dollars, followed by a decrease to 1.11 US dollars in 2016. In 2018, the price increased to 1.88 US dollars, and then rose again to 2.24 US dollars in 2019. The highest price was recorded in 2020, at 2.62 US dollars per kilogram. The price then dropped slightly to 3.11 US dollars in 2021. Based on this data, it is predicted that the export price of Duck Meat from Turkey in 2023 will be around 3.50 US dollars per kilogram, and in 2024 it will be around 3.90 US dollars per kilogram.The duck meat exports from Turkey are classified as:
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160239)
- Fatty livers of domestic ducks, fresh or chilled (HS code 020743)
- Fresh or chilled cuts and edible offal of domestic ducks (excluding fatty livers) (HS code 020744)
- Frozen cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (HS code 020736)
- Fresh or chilled cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (excluding fatty livers) (HS code 020735)
- Frozen domestic ducks, not cut in pieces (HS code 020742)
- Frozen cuts and edible offal of domestic ducks (HS code 020745)
- Fresh or chilled domestic ducks, not cut in pieces (HS code 020741)
- Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (HS code 020734)
Turkey Duck Meat Import Prices - Historical, Trends and Prediction
The import price per kilogram of Duck Meat into Turkey has been fluctuating over the past five years. In 2017, the price was $1.31, followed by a decrease to $1.11 in 2016. In 2018, the price rose to $1.88, and then increased further to $2.24 in 2019. The highest price was recorded in 2020, at $2.62, before dropping to $3.11 in 2021. The latest data shows that the import price per kilogram of Duck Meat into Turkey is $3.56. Looking ahead, it is likely that the import price per kilogram of Duck Meat into Turkey will continue to fluctuate. Based on the data, it is predicted that the import price per kilogram of Duck Meat into Turkey will be $3.99 in 2023 and $4.42 in 2024.Export values for Turkey duck meat
The total values in export for duck meat in Turkey were US$ 380, US$ 2,799, US$ 372 and US$ 483 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Meat category in Turkey: Pork, Mutton, Goat Meat, Horse Meat, Chicken Meat, Turkey Meat, Geese Meat, Guinea Fowls Meat, Rabbit Meat & Frog Legs.
See prices of duck meat in other countries across Middle East: Bahrain duck meat, Cyprus duck meat, Iraq duck meat, Israel duck meat, Jordan duck meat, Kuwait duck meat, Lebanon duck meat, Palestine duck meat, Oman duck meat & Qatar duck meat.
Turkey duck meat - Production, Exports, Imports, Seasons and HS Codes
The amount of duck meat exported by Turkey in 2020 was 146 tonnes. In 2019 Turkey sold 210 tonnes of duck meat. For 2019 alone, the market for Turkey duck meat (meat category) has surged, flactuating by 3.96 pc compared to the year 2018. Between 2017 and 2019, duck meat's exports reduced by -90.18 pc bringing the country US$0.48m for the year 2019. Turkey's duck meat exports are categorised as:
- Fresh or chilled domestic ducks, not cut in pieces (HS code 020741)
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160239)
- Fresh or chilled cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (excluding fatty livers) (HS code 020735)
- Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (HS code 020734)
- Frozen cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (HS code 020736)
- Frozen cuts and edible offal of domestic ducks (HS code 020745)
- Frozen domestic ducks, not cut in pieces (HS code 020742)
- Fatty livers of domestic ducks, fresh or chilled (HS code 020743)
- Fresh or chilled cuts and edible offal of domestic ducks (excluding fatty livers) (HS code 020744)
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Turkey duck meat export values
In 2019, Turkey sold duck meat worth 0.48m USD, a surge of 29.03% from 2018's total duck meat export of 0.372m USD. The annual increase in value of Turkey duck meat between 2017 to 2018 was -86.71 pc.
The annual/yearly change in the amount of Turkey's duck meat exports between 2017 and 2019 was -90.18% in comparison to a variation of 3.96% in the period between 2018 and 2019.
Export markets for Turkey duck meat ( in '000$ )
Turkey's best performing export markets for duck meat are Qatar, Niger, Iraq, Azerbaijan and Vietnam.
Turkey ordered 52 tonnes of duck meat in 2019.