What is the price of pork per kilogram/pound in Switzerland today?
The retail price range for Switzerland pork is between US$ 12.93 and US$ 15.58 per kilogram or between US$ 5.87 and US$ 7.07 per pound(lb). Click here to see today's exact prices of pork in Switzerland
The retail price range in WIR Franc for pork is between CHF 11.64 and CHF 14.02 per kilogram or between CHF 5.28 and CHF 6.36 per pound(lb) in Bern and Geneva.
Wholesale prices
In 2024, the approximate wholesale price range for Switzerland pork is between US$ 9.05 and US$ 10.91 per kilogram or between US$ 4.11 and US$ 4.95 per pound(lb).
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Switzerland Pork Export Prices - Historical, Trends and Prediction
The export price per kilogram of Pork from Switzerland has seen a steady decline over the last five years. In 2017, the price was 0.79 US $ per kg, which dropped to 0.62 US $ per kg in 2018. This trend continued in 2019 and 2020, with the price reaching 0.59 US $ per kg and 1.11 US $ per kg respectively. However, 2021 saw a sharp increase in the price, with it reaching 1.4 US $ per kg. This was followed by a further increase in 2022, with the price reaching 1.52 US $ per kg. Based on this trend, it is predicted that the export price per kilogram of Pork from Switzerland in 2023 will be around 1.65 US $ per kg and in 2024 it will be around 1.78 US $ per kg.The pork exports from Switzerland are classified as:
- Fresh or chilled meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020319)
- Frozen meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020329)
- Frozen carcases and half-carcases of swine (HS code 020321)
- Prepared or preserved shoulders and cuts thereof, of swine (HS code 160242)
- Frozen hams, shoulders and cuts thereof of swine, with bone in (HS code 020322)
- Prepared or preserved meat and offal of swine, incl. mixtures (excluding hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160249)
- Edible offal of swine, frozen (excluding livers) (HS code 020649)
- Frozen edible livers of swine (HS code 020641)
- Fresh or chilled edible offal of swine (HS code 020630)
- Fresh or chilled carcases and half-carcases of swine (HS code 020311)
- Meat of swine, salted, in brine, dried or smoked (excluding hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) (HS code 021019)
- Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in (HS code 020312)
Switzerland Pork Import Prices - Historical, Trends and Prediction
Export values for Switzerland pork
The total values in export for pork in Switzerland were US$ 13,222, US$ 16,082, US$ 10,944 and US$ 8,967 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Meat category in Switzerland: Mutton, Goat Meat, Horse Meat, Chicken Meat, Turkey Meat, Duck Meat, Geese Meat, Guinea Fowls Meat, Rabbit Meat & Frog Legs.
See prices of pork in other countries across Europe: Georgia pork, Albania pork, Belarus pork, Bosnia and Herzegovina pork, Bulgaria pork, Croatia pork, Czech Republic pork, Estonia pork, Greece pork & Hungary pork.
Switzerland pork - Production, Exports, Imports, Seasons and HS Codes
The volume of pork shipped by Switzerland in 2020 was 15,514 tonnes. In 2019 Switzerland exported 15,298 tonnes of pork. For 2019 alone, the market for Switzerland pork (meat category) has decreased, changing by -13.448 pc compared to the year 2018. Between 2017 and 2019, pork's exports reduced by -24.99% earning the nation US$8.97m for the year 2019. Switzerland's pork exports are classified as:
- Fresh or chilled meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020319)
- Fresh or chilled edible offal of swine (HS code 020630)
- Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in (HS code 020312)
- Frozen carcases and half-carcases of swine (HS code 020321)
- Fresh or chilled carcases and half-carcases of swine (HS code 020311)
- Frozen hams, shoulders and cuts thereof of swine, with bone in (HS code 020322)
- Meat of swine, salted, in brine, dried or smoked (excluding hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof) (HS code 021019)
- Frozen edible livers of swine (HS code 020641)
- Prepared or preserved meat and offal of swine, incl. mixtures (excluding hams, shoulders and cuts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160249)
- Edible offal of swine, frozen (excluding livers) (HS code 020649)
- Prepared or preserved shoulders and cuts thereof, of swine (HS code 160242)
- Frozen meat of swine (excluding carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in) (HS code 020329)
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Switzerland pork export values
In 2019, Switzerland supplied pork worth 8.97m USD, a drop of -18.04% from 2018's total pork export of 10.944m USD. The yearly change in value of Switzerland pork between 2017 to 2018 was -31.949 pc.
The annual/yearly change in the volume of Switzerland's pork exports between 2017 and 2019 was -24.99 pc in comparison to a variation of -13.448% in the period between 2018 and 2019.
Export markets for Switzerland pork ( in '000$ )
Switzerland's leading destinations for pork are China, Hungary, the Philippines, Austria and the Netherlands.
Switzerland bought 9,782 tonnes of pork in 2019.