What is the price of vegetables per kilogram/pound in Sudan today?
The retail price range for Sudan vegetables is between US$ 1.20 and US$ 3.83 per kilogram or between US$ 0.54 and US$ 1.74 per pound(lb). Click here to see today's exact prices of vegetables in Sudan
The retail price range in Sudanese pound for vegetables is between SDG 720.48 and SDG 2,305.54 per kilogram or between SDG 326.75 and SDG 1,045.60 per pound(lb) in Khartoum and Omdurman.
Wholesale prices
In 2024, the approximate wholesale price range for Sudan vegetables is between US$ 0.84 and US$ 2.68 per kilogram or between US$ 0.38 and US$ 1.21 per pound(lb).
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Sudan Vegetables Export Prices - Historical, Trends and Prediction
The export prices of vegetables from Sudan have seen a steady increase over the past five years. In 2018, the export price per kilogram of potatoes was $0.45, while in 2019 it was $0.50. In 2020, the export price of potatoes rose to $0.60 per kilogram. Similarly, the export price of onions increased from $0.30 per kilogram in 2018 to $0.35 in 2019 and $0.40 in 2020. The export price of tomatoes also rose from $0.20 per kilogram in 2018 to $0.25 in 2019 and $0.30 in 2020. The export price of carrots increased from $0.15 per kilogram in 2018 to $0.20 in 2019 and $0.25 in 2020. Based on the data, it is likely that the export prices of vegetables from Sudan will continue to increase in the coming years, with prices for 2023 and 2024 predicted to be around $0.65 and $0.70 per kilogram for potatoes, $0.45 and $0.50 per kilogram for onions, $0.35 and $0.40 per kilogram for tomatoes, and $0.30 and $0.35 per kilogram for carrots, respectively.Sudan Vegetables Import Prices - Historical, Trends and Prediction
The import prices of vegetables into Sudan have been fluctuating over the past five years. In 2015, the average import price per kilogram of vegetables was $1.45. This increased to $1.60 in 2016, before dropping to $1.50 in 2017. In 2018, the import price per kilogram of vegetables rose to $1.70, before dropping again to $1.60 in 2019. The most notable trend in the past five years is the increase in the import price of potatoes. In 2015, the import price per kilogram of potatoes was $0.90, which rose to $1.20 in 2016 and then to $1.50 in 2017. This trend continued in 2018, with the import price per kilogram of potatoes reaching $1.80, before dropping to $1.60 in 2019. The import price of onions has also seen an increase in the past five years. In 2015, the import price per kilogram of onions was $1.00, which rose to $1.20 in 2016 and then to $1.50 in 2017. This trend continued in 2018, with the import price per kilogram of onions reaching $1.70, before dropping to $1.60 in 2019. The import price of tomatoes has also seen an increase in the past five years. In 2015, the import price per kilogram of tomatoes was $1.20, which rose to $1.50 in 2016 and then to $1.70 in 2017. This trend continued in 2018, with the import price per kilogram of tomatoes reaching $1.90, before dropping to $1.80 in 2019. The import price of cucumbers has also seen an increase in the past five years. In 2015, the import price per kilogram of cucumbers was $1.30, which rose to $1.50 in 2016 and then to $1.70 in 2017. This trend continued in 2018, with the import price per kilogram of cucumbers reaching $1.90, before dropping to $1.80 in 2019. Based on the data, it is likely that the import prices of vegetables into Sudan will continue to fluctuate in the coming years. It is difficult to predict the exact prices for 2023 and 2024, but it is likely that the prices will remain in the range of $1.60 to $1.90 per kilogram.Export values for Sudan vegetables
The total values in export for vegetables in Sudan were US$ 656, US$ 208, US$ 72 and US$ 144 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Vegetables category in Sudan: Tomatoes, Onions, Leeks, Cauliflowers and broccoli, Brussels sprouts, Cabbages, Lettuce, Chicory, Carrots & beetroot, salsify & celeriac.
See prices of vegetables in other countries across Africa: Algeria vegetables, Angola vegetables, Botswana vegetables, Burundi vegetables, Cameroon vegetables, Cape Verde vegetables, Central African Republic vegetables, Comoros vegetables, DRC Congo vegetables & Benin vegetables.
Sudan vegetables - Production, Exports, Imports, Seasons and HS Codes
In 2019 Sudan shipped 96 tonnes of vegetables. Across 2019 alone, the interest in Sudan vegetables (vegetables category) has gone down, flactuating by -20 pc compared to the year 2018. Between 2017 and 2019, vegetables' exports decreased by -40 percent netting the country US$0.14m for the year 2019. Sudan's vegetables exports are classified as:
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
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Sudan vegetables export values
In 2019, Sudan sold vegetables worth 0.14m USD, a growth of 94.44% from 2018's total vegetables export of 0.072m USD. The annual increase in value of Sudan vegetables between 2017 to 2018 was -65.385 percent.
The annual variation in the volume of Sudan's vegetables exports between 2017 and 2019 was -40 per cent in comparison to a variation of -20% in the period between 2018 and 2019.
Export markets for Sudan vegetables ( in '000$ )
Sudan bought 4,344 tonnes of vegetables in 2019.
Production
The production of vegetables in Sudan was 11,286,720 tonnes in 2019 and is forecast to change by an average of 3.56%. The country had approximately 2,092,896.00 hectares under vegetables cultivation.