What is the price of pepper per kilogram/pound in Saint Vincent and the Grenadines today?
The retail price range for Saint Vincent and the Grenadines pepper is between US$ 3.72 and US$ 11.26 per kilogram or between US$ 1.69 and US$ 5.11 per pound(lb). Click here to see today's exact prices of pepper in Saint Vincent and the Grenadines
The retail price range in East Caribbean Dollar for pepper is between XCD 10.05 and XCD 30.41 per kilogram or between XCD 4.56 and XCD 13.79 per pound(lb) in Kingstown and Georgetown.
Wholesale prices
In 2024, the approximate wholesale price range for Saint Vincent and the Grenadines pepper is between US$ 2.60 and US$ 7.88 per kilogram or between US$ 1.18 and US$ 3.58 per pound(lb).
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Saint Vincent And The Grenadines Pepper Export Prices - Historical, Trends and Prediction
The export price per kilogram of Pepper from Saint Vincent and the Grenadines has seen a steady decline over the past five years. In 2015, the price was 0.33 US dollars per kg, dropping to 0.27 US dollars per kg in 2017. This trend continued in 2018, with the price falling to 0.22 US dollars per kg. However, in 2020, the price rose slightly to 0.29 US dollars per kg. Based on this data, it is predicted that the export price per kilogram of Pepper from Saint Vincent and the Grenadines will be 0.26 US dollars per kg in 2023 and 0.24 US dollars per kg in 2024.The exports of pepper from Saint Vincent and the Grenadines are categorised as:
- Pepper (Capsicum or Pimenta), dried, crushed or ground (HS code 0904XX)
- Pepper of the genus Piper, crushed or ground (HS code 090412)
- Pepper of the genus Piper, neither crushed nor ground (HS code 090411)
Saint Vincent And The Grenadines Pepper Import Prices - Historical, Trends and Prediction
Export values for Saint Vincent and the Grenadines pepper
The total values in export for pepper in Saint Vincent and the Grenadines were US$ 1, US$ 3 and US$ 13 in US dollar thousand for the years 2015, 2017 and 2018 in that order.
Prices of other produce in the Herbs and Spices category in Saint Vincent and the Grenadines: Garlic, Capsicum (Bell Pepper), Vanilla, Cinnamon, Cloves, Nutmeg, Mace, Cardamom, Anise & Coriander seeds.
See prices of pepper in other countries across Caribbean: Aruba pepper, Bahamas pepper, Barbados pepper, Cuba pepper, Dominican Republic pepper, Grenada pepper, Guadeloupe pepper, Haiti pepper, Jamaica pepper & Martinique pepper.
Saint Vincent and the Grenadines pepper - Production, Exports, Imports, Seasons and HS Codes
In 2019 Saint Vincent and the Grenadines sold small quantities of pepper. In 2019 alone, the demand for Saint Vincent and the Grenadines pepper (herbs and spices category) has , flactuating by pc compared to the year 2018. Between 2017 and 2019, pepper's exports went down by -100 pc bringing the nation US$0.00m for the year 2019. Saint Vincent and the Grenadines' pepper exports are categorised as:
- Pepper of the genus Piper, crushed or ground (HS code 090412)
- Pepper (Capsicum or Pimenta), dried, crushed or ground (HS code 0904XX)
- Pepper of the genus Piper, neither crushed nor ground (HS code 090411)
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Saint Vincent and the Grenadines pepper export values
In 2019, Saint Vincent and the Grenadines supplied pepper valued at 0.00m USD, a decrease of -100.00% from 2018's total pepper export of 0.013m USD. The yearly reduction in value of Saint Vincent and the Grenadines pepper between 2017 to 2018 was 333.333 percent.
The per year variation in the volume of Saint Vincent and the Grenadines' pepper exports between 2017 and 2019 was -100 percent between 2018 and 2019.
Export markets for Saint Vincent and the Grenadines pepper ( in '000$ )
Saint Vincent and the Grenadines' top export markets for pepper are United Kingdom (UK), France and US.
Saint Vincent and the Grenadines brought in 11 tonnes of pepper in 2019.
Production
The production of pepper in Saint Vincent and the Grenadines was 2,919 tonnes in 2019 and is forecast to change by an average of 7.16%. The country had an estimated 219.00 hectares under pepper cultivation.