What is the price of maple syrup per kilogram/pound in New Zealand today?
The retail price range for New Zealand maple syrup is between US$ 29.19 and US$ 34.45 per kilogram or between US$ 13.24 and US$ 15.62 per pound(lb). Click here to see today's exact prices of maple syrup in New Zealand
The retail price range in New Zealand Dollar for maple syrup is between NZD 46.43 and NZD 54.81 per kilogram or between NZD 21.06 and NZD 24.86 per pound(lb) in Wellington and Auckland.
Wholesale prices
In 2024, the approximate wholesale price range for New Zealand maple syrup is between US$ 20.43 and US$ 24.11 per kilogram or between US$ 9.27 and US$ 10.94 per pound(lb).
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New Zealand Maple Syrup Export Prices - Historical, Trends and Prediction
The export price per kilogram of Maple Syrup from New Zealand over the last five years has seen a significant decrease. In 2011, the price was 5.41 US dollars per kg, but by 2015, it had dropped to 1.07 US dollars per kg. Since then, the price has been steadily increasing, reaching 3.4 US dollars per kg in 2021. Based on this trend, it is predicted that the export price per kilogram of Maple Syrup from New Zealand in 2023 will be around 3.62 US dollars per kg, and in 2024 it will be around 3.83 US dollars per kg.The New Zealand maple syrup exports are classified as:
- Maple sugar, in solid form, and maple syrup (excluding flavoured or coloured) (HS code 170220)
New Zealand Maple Syrup Import Prices - Historical, Trends and Prediction
The import price of Maple Syrup into New Zealand over the last five years has been quite volatile. In 2012, the price per kilogram was 5.17 US dollars, which dropped to 4.82 US dollars in 2013. The price then dropped significantly to 1.91 US dollars in 2014, before further decreasing to 1.07 US dollars in 2015. However, the price then increased to 1.81 US dollars in 2016, before rising to 3.15 US dollars in 2017. The price then dropped to 2.67 US dollars in 2018, before further decreasing to 2.36 US dollars in 2019. The price then increased to 2.62 US dollars in 2020, before rising to 3.4 US dollars in 2021. The most recent data shows that the price per kilogram of Maple Syrup into New Zealand was 3.21 US dollars in 2022. Based on the data, it is predicted that the price of Maple Syrup into New Zealand will increase to 3.45 US dollars in 2023 and 3.60 US dollars in 2024.Export values for New Zealand maple syrup
The total values in export for maple syrup in New Zealand were US$ 67, US$ 41, US$ 24 and US$ 26 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Processed category in New Zealand: Milk & Cream, Yogurt, Kefir & Buttermilk, Whey, Butter, Cheese, Natural Honey, Coffee, Green Tea & Black Tea.
See prices of maple syrup in other countries across Oceania: Fiji maple syrup, French Polynesia maple syrup, Guam maple syrup, Micronesia maple syrup, New Caledonia maple syrup, Papua New Guinea maple syrup, Samoa maple syrup, Solomon Islands maple syrup, Tonga maple syrup & Vanuatu maple syrup.
New Zealand maple syrup - Production, Exports, Imports, Seasons and HS Codes
The amount of maple syrup sold by New Zealand in 2020 was 13 metric tonnes. In 2019 New Zealand sold 11 tonnes of maple syrup. For 2019 alone, the market for New Zealand maple syrup (processed category) has improved, with a change of 22.222 pc compared to the year 2018. Between 2017 and 2019, maple syrup's exports reduced by -15.38 percent netting New Zealand US$0.03m for the year 2019. New Zealand's maple syrup exports are categorised as:
- Maple sugar, in solid form, and maple syrup (excluding flavoured or coloured) (HS code 170220)
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New Zealand maple syrup export values
In 2019, New Zealand supplied maple syrup worth 0.03m USD, an increment of 25.00% from 2018's total maple syrup export of 0.024m USD. The annual growth in value of New Zealand maple syrup between 2017 to 2018 was -41.463%.
The per year change in the volume of New Zealand's maple syrup exports between 2017 and 2019 was -15.38 pc when compared to a variation of 22.222% in the growth rate between 2018 and 2019.
New Zealand's stake of the world's total maple syrup's exports in 2019 was 29.1%. The country is ranked position 1 in world exports of maple syrup.
Export markets for New Zealand maple syrup ( in '000$ )
New Zealand's leading export markets for maple syrup are Fiji, Australia, Samoa and New Caledonia.
Import/Export Trends
New Zealand is a net exporter of maple syrup. The annual growth of New Zealand maple syrup in value between 2015 to 2019 was -4%, per annum, while annual growth in quantity for the same period was -2%, per annum.
New Zealand ordered 562 tonnes of maple syrup in 2019.