What is the price of fresh vegetables per kilogram/pound in New Zealand today?
The retail price range for New Zealand fresh vegetables is between US$ 0.92 and US$ 5.35 per kilogram or between US$ 0.42 and US$ 2.43 per pound(lb). Click here to see today's exact prices of fresh vegetables in New Zealand
The retail price range in New Zealand Dollar for fresh vegetables is between NZD 1.47 and NZD 8.52 per kilogram or between NZD 0.67 and NZD 3.86 per pound(lb) in Wellington and Auckland.
Wholesale prices
In 2024, the approximate wholesale price range for New Zealand fresh vegetables is between US$ 0.65 and US$ 3.75 per kilogram or between US$ 0.29 and US$ 1.70 per pound(lb).
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New Zealand Fresh Vegetables Export Prices - Historical, Trends and Prediction
The export price per kilogram of Fresh Vegetables from New Zealand has seen a steady decline over the last five years. In 2011, the export price was 13.38 US dollars per kg, but by 2021, it had dropped to 8.50 US dollars per kg. The lowest price was recorded in 2018, when the export price was 2.71 US dollars per kg. Since then, the price has been gradually increasing, reaching 4.50 US dollars per kg in 2019 and 3.83 US dollars per kg in 2020. The most recent data shows that the export price for 2021 is 8.50 US dollars per kg. Based on this trend, it is predicted that the export price for 2023 will be around 5.00 US dollars per kg and the export price for 2024 will be around 4.50 US dollars per kg.The exports of fresh vegetables from New Zealand are categorised as:
- Fresh or chilled leguminous vegetables, shelled or unshelled (excluding peas "Pisum sativum" and beans "Vigna spp., Phaseolus spp.") (HS code 070890)
New Zealand Fresh Vegetables Import Prices - Historical, Trends and Prediction
The import price per kilogram of Fresh Vegetables into New Zealand over the last five years has been quite varied. In 2017, the price was 4.27 US$ per kg, followed by a decrease to 2.71 US$ per kg in 2018. In 2019, the price increased to 4.50 US$ per kg, before dropping to 3.83 US$ per kg in 2020. The price then rose again to 8.50 US$ per kg in 2021, before dropping to 5.40 US$ per kg in 2022. Based on this data, it is likely that the import price per kilogram of Fresh Vegetables into New Zealand will remain relatively stable in the next two years. We predict that the price in 2023 will be around 5.00 US$ per kg, and the price in 2024 will be around 4.50 US$ per kg.Export values for New Zealand fresh vegetables
The total values in export for fresh vegetables in New Zealand were US$ 46, US$ 47, US$ 38 and US$ 36 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Vegetables category in New Zealand: Tomatoes, Onions, Leeks, Cauliflowers and broccoli, Brussels sprouts, Cabbages, Lettuce, Chicory, Carrots & beetroot, salsify & celeriac.
See prices of fresh vegetables in other countries across Oceania: Fiji fresh vegetables, French Polynesia fresh vegetables, Guam fresh vegetables, Micronesia fresh vegetables, New Caledonia fresh vegetables, Papua New Guinea fresh vegetables, Samoa fresh vegetables, Solomon Islands fresh vegetables, Tonga fresh vegetables & Vanuatu fresh vegetables.
New Zealand fresh vegetables - Production, Exports, Imports, Seasons and HS Codes
The quantity of fresh vegetables exported by New Zealand in 2020 was 6 tonnes. In 2019 New Zealand sold 8 tonnes of fresh vegetables. For the year 2019 alone, the demand for New Zealand fresh vegetables (vegetables category) has shrunk, recording a change of -42.857 percent compared to the year 2018. Between 2017 and 2019, fresh vegetables' exports reduced by -27.27% bringing the nation US$0.04m for the year 2019. New Zealand's fresh vegetables exports are classified as:
- Fresh or chilled leguminous vegetables, shelled or unshelled (excluding peas "Pisum sativum" and beans "Vigna spp., Phaseolus spp.") (HS code 070890)
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New Zealand fresh vegetables export values
In 2019, New Zealand sold fresh vegetables with a value of 0.04m USD, an increase of 5.26% from 2018's total fresh vegetables export of 0.038m USD. The yearly increase in value of New Zealand fresh vegetables between 2017 to 2018 was -19.149 percent.
The per year variation in the volume of New Zealand's fresh vegetables exports between 2017 and 2019 was -27.27 per cent when compared to a variation of -42.857% in the growth rate between 2018 and 2019.
Export markets for New Zealand fresh vegetables ( in '000$ )
New Zealand's best performing destinations for fresh vegetables are Australia, the Philippines, Japan, United Kingdom (UK) and South Korea.
New Zealand ordered 7 tonnes of fresh vegetables in 2019.