What is the price of vegetables per kilogram/pound in Jordan today?
The retail price range for Jordan vegetables is between US$ 0.49 and US$ 3.41 per kilogram or between US$ 0.22 and US$ 1.55 per pound(lb). Click here to see today's exact prices of vegetables in Jordan
The retail price range in Jordanian Dinar for vegetables is between JOD 0.35 and JOD 2.42 per kilogram or between JOD 0.16 and JOD 1.10 per pound(lb) in Amman and Irbid.
Wholesale prices
In 2024, the approximate wholesale price range for Jordan vegetables is between US$ 0.34 and US$ 2.39 per kilogram or between US$ 0.15 and US$ 1.08 per pound(lb).
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Jordan Vegetables Export Prices - Historical, Trends and Prediction
The export price per kilogram of vegetables from Jordan over the last five years has been relatively stable. In 2016, the price was 2.40 US dollars per kg, followed by 1.86 US dollars per kg in 2017. In 2018, the price rose to 2.10 US dollars per kg, before dropping to 1.61 US dollars per kg in 2019. However, in 2020, the price skyrocketed to 837.47 US dollars per kg, before dropping back to 2.68 US dollars per kg in 2021. Based on this trend, it is likely that the export price per kilogram of vegetables from Jordan will remain around 2.50 US dollars per kg in 2023 and 2024.The vegetables exports from Jordan are categorised as:
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
Jordan Vegetables Import Prices - Historical, Trends and Prediction
The import price per kilogram of vegetables into Jordan over the last five years has been relatively stable. In 2016, the price was 2.40 US dollars per kg, followed by 1.86 US dollars per kg in 2017. In 2018, the price rose to 2.10 US dollars per kg, before dropping to 1.61 US dollars per kg in 2019. However, in 2020, the price skyrocketed to 837.47 US dollars per kg, before dropping back to 2.68 US dollars per kg in 2021. Based on this data, it is likely that the import price per kilogram of vegetables into Jordan will remain relatively stable in the next two years, with an estimated price of 2.68 US dollars per kg in 2023 and 2024.Export values for Jordan vegetables
The total values in export for vegetables in Jordan were US$ 111,256, US$ 160,184, US$ 129,384 and US$ 97,880 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Vegetables category in Jordan: Tomatoes, Onions, Leeks, Cauliflowers and broccoli, Brussels sprouts, Cabbages, Lettuce, Chicory, Carrots & beetroot, salsify & celeriac.
See prices of vegetables in other countries across Middle East: Bahrain vegetables, Cyprus vegetables, Iraq vegetables, Israel vegetables, Jordan vegetables, Kuwait vegetables, Lebanon vegetables, Palestine vegetables, Oman vegetables & Qatar vegetables.
Jordan vegetables - Production, Exports, Imports, Seasons and HS Codes
In 2019 Jordan exported 60,664 tonnes of vegetables. Through 2019 alone, the interest in Jordan vegetables (vegetables category) has reduced, changing by -1.404 % compared to the year 2018. Between 2017 and 2019, vegetables' exports went down by -29.62 percent netting the exporter US$97.88m for the year 2019. Jordan's vegetables exports are classified as:
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
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Jordan vegetables export values
In 2019, Jordan shipped vegetables with a value of 97.88m USD, a contraction of -24.35% from 2018's total vegetables export of 129.384m USD. The yearly reduction in value of Jordan vegetables between 2017 to 2018 was -19.228%.
The annual variation in the quantity of Jordan's vegetables exports between 2017 and 2019 was -29.62% when compared to a variation of -1.404% in the growth rate between 2018 and 2019.
Export markets for Jordan vegetables ( in '000$ )
Jordan's leading export markets for vegetables are the Netherlands, Colombia, Lebanon, Tunisia and South Africa.
Jordan brought in 43,576 tonnes of vegetables in 2019.
Production
The production of vegetables in Jordan was 3,705,088 tonnes in 2019 and is predicted to change by an average of 0.05%. The country had an estimated 154,720.00 hectares under vegetables cultivation.