What is the price of cheese per kilogram/pound in Hong Kong today?
The retail price range for Hong Kong cheese is between US$ 7.36 and US$ 7.90 per kilogram or between US$ 3.34 and US$ 3.58 per pound(lb). Click here to see today's exact prices of cheese in Hong Kong
The retail price range in Hong Kong Dollar for cheese is between HKD 57.50 and HKD 61.75 per kilogram or between HKD 26.08 and HKD 28.01 per pound(lb) in Kowloon and Tsuen Wan.
Wholesale prices
In 2024, the approximate wholesale price range for Hong Kong cheese is between US$ 5.15 and US$ 5.53 per kilogram or between US$ 2.34 and US$ 2.51 per pound(lb).
Related: Kenya Cheese prices, South Africa Cheese prices, Malaysia Cheese prices, Philippines Cheese prices, India Cheese prices, United Arab Emirates (UAE) Cheese prices, Canada Cheese prices, US Cheese prices, Australia Cheese prices, New Zealand Cheese prices, Germany Cheese prices, Netherlands Cheese prices, Spain Cheese prices, United Kingdom (UK) Cheese prices,
Price Finder Tool
Search for prices of Hong Kong cheese and other products in different countries.
Hong Kong Cheese Export Prices - Historical, Trends and Prediction
The export price of cheese from Hong Kong has seen a steady increase over the past five years. In 2018, the export price per kilogram was $2.90, which increased to $3.20 in 2019. In 2020, the price rose to $3.50, and in 2021 it further increased to $3.80. The export price of cheese from Hong Kong reached its highest point in 2022, at $4.10 per kilogram. Looking ahead, it is likely that the export price of cheese from Hong Kong will continue to increase in the coming years. Based on the data, it is predicted that the export price per kilogram for 2023 will be around $4.40, and for 2024 it will be around $4.70.The cheese exports from Hong Kong are classified as:
- Cheese (excluding fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) (HS code 040690)
- Processed cheese, not grated or powdered (HS code 040630)
- Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (HS code 040640)
- Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd (HS code 040610)
- Grated or powdered cheese, of all kinds (HS code 040620)
Hong Kong Cheese Import Prices - Historical, Trends and Prediction
The import price of cheese into Hong Kong has seen a steady increase over the past five years. In 2018, the import price per kilogram was $2.90, which increased to $3.20 in 2019. In 2020, the price rose to $3.50, and in 2021 it further increased to $3.80. The most recent data shows that in 2022, the import price per kilogram of cheese into Hong Kong was $4.10. Overall, the import price of cheese into Hong Kong has seen a steady increase of $0.30 per kilogram each year over the past five years. This trend is likely to continue in the coming years, and it is predicted that the import price per kilogram of cheese into Hong Kong will be $4.40 in 2023 and $4.70 in 2024.Export values for Hong Kong cheese
The total values in export for cheese in Hong Kong were US$ 9,296, US$ 11,410, US$ 8,507 and US$ 10,322 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Processed category in Hong Kong: Milk & Cream, Yogurt, Kefir & Buttermilk, Whey, Butter, Natural Honey, Coffee, Green Tea, Black Tea & Yerba mate.
See prices of cheese in other countries across Asia: Kazakhstan cheese, Kyrgyzstan cheese, Tajikistan cheese, Turkmenistan cheese, Uzbekistan cheese, China cheese, Hong Kong cheese, Macao cheese, North Korea cheese & Mongolia cheese.
Hong Kong cheese - Production, Exports, Imports, Seasons and HS Codes
In 2019 Hong Kong shipped 1,363 tonnes of cheese. For the year 2019 alone, the market for Hong Kong cheese (processed category) has climbed, with a change of 30.181 pc compared to the year 2018. Between 2017 and 2019, cheese's exports reduced by -3.47% netting the country US$10.32m for the year 2019. Hong Kong's cheese exports are categorised as:
- Grated or powdered cheese, of all kinds (HS code 040620)
- Processed cheese, not grated or powdered (HS code 040630)
- Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd (HS code 040610)
- Cheese (excluding fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) (HS code 040690)
- Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (HS code 040640)
Are you a producer of cheese or other products?
Sign up today for FREE to buy or sell cheese.
Hong Kong cheese export values
In 2019, Hong Kong exported cheese with a value of 10.32m USD, an improvement of 21.31% from 2018's total cheese export of 8.507m USD. The annual increase in value of Hong Kong cheese between 2017 to 2018 was -25.443 pc.
The annual/yearly variation in the amount of Hong Kong's cheese exports between 2017 and 2019 was -3.47 pc compared to a variation of 30.181% in the period between 2018 and 2019.
Export markets for Hong Kong cheese ( in '000$ )
Hong Kong's best performing destinations for cheese are Macao, the Philippines, Myanmar, Singapore and Thailand.
Hong Kong imported 15,921 tonnes of cheese in 2019.