What is the price of duck meat per kilogram/pound in France today?
The retail price range for France duck meat is between US$ 13.27 and US$ 20.64 per kilogram or between US$ 6.02 and US$ 9.36 per pound(lb). Click here to see today's exact prices of duck meat in France
The retail price range in Euro for duck meat is between EUR 12.26 and EUR 19.07 per kilogram or between EUR 5.56 and EUR 8.65 per pound(lb) in Paris and Marseille.
Wholesale prices
In 2024, the approximate wholesale price range for France duck meat is between US$ 9.29 and US$ 14.45 per kilogram or between US$ 4.21 and US$ 6.55 per pound(lb).
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France Duck Meat Export Prices - Historical, Trends and Prediction
The export price per kilogram of Duck Meat from France over the last five years has been relatively stable. In 2017, the price was 7.19 US$ per kg, followed by 7.86 US$ per kg in 2018. In 2019, the price dropped to 7.32 US$ per kg and further decreased to 6.97 US$ per kg in 2020. The price then increased to 7.52 US$ per kg in 2021 and reached its highest point of 9.38 US$ per kg in 2022. Based on this trend, it is predicted that the export price per kilogram of Duck Meat from France in 2023 will be around 8.45 US$ per kg and in 2024 it will be around 8.91 US$ per kg.The France duck meat exports are classified as:
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160239)
- Fresh or chilled domestic ducks, not cut in pieces (HS code 020741)
- Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (HS code 020734)
- Frozen domestic ducks, not cut in pieces (HS code 020742)
- Frozen cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (HS code 020736)
- Fresh or chilled cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (excluding fatty livers) (HS code 020735)
- Fresh or chilled cuts and edible offal of domestic ducks (excluding fatty livers) (HS code 020744)
- Fatty livers of domestic ducks, fresh or chilled (HS code 020743)
- Frozen cuts and edible offal of domestic ducks (HS code 020745)
France Duck Meat Import Prices - Historical, Trends and Prediction
The import price per kilogram of Duck Meat into France over the last five years has been relatively stable. In 2017, the price was 7.19 US dollars per kg, followed by 7.86 US dollars per kg in 2018. In 2019, the price dropped to 7.32 US dollars per kg, and then further decreased to 6.97 US dollars per kg in 2020. The price then increased to 7.52 US dollars per kg in 2021, before reaching its highest point of 9.38 US dollars per kg in 2022. Based on this trend, it is predicted that the import price per kilogram of Duck Meat into France in 2023 will be around 8.45 US dollars per kg, and in 2024 it will be around 8.91 US dollars per kg.Export values for France duck meat
The total values in export for duck meat in France were US$ 272,667, US$ 286,413, US$ 309,968 and US$ 273,355 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Meat category in France: Pork, Mutton, Goat Meat, Horse Meat, Chicken Meat, Turkey Meat, Geese Meat, Guinea Fowls Meat, Rabbit Meat & Frog Legs.
See prices of duck meat in other countries across Europe: Georgia duck meat, Albania duck meat, Belarus duck meat, Bosnia and Herzegovina duck meat, Bulgaria duck meat, Croatia duck meat, Czech Republic duck meat, Estonia duck meat, Greece duck meat & Hungary duck meat.
France duck meat - Production, Exports, Imports, Seasons and HS Codes
The amount of duck meat shipped by France in 2020 was 31,866 tons. In 2019 France shipped 37,344 tonnes of duck meat. For the year 2019 alone, the demand for France duck meat (meat category) has reduced, with a change of -5.17 % compared to the year 2018. Between 2017 and 2019, duck meat's exports reduced by -6.24 percent bringing the nation US$273.36m for the year 2019. France's duck meat exports are categorised as:
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160239)
- Fatty livers of domestic ducks, fresh or chilled (HS code 020743)
- Frozen cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (HS code 020736)
- Frozen cuts and edible offal of domestic ducks (HS code 020745)
- Fresh or chilled domestic ducks, not cut in pieces (HS code 020741)
- Fresh or chilled cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (excluding fatty livers) (HS code 020735)
- Fresh or chilled cuts and edible offal of domestic ducks (excluding fatty livers) (HS code 020744)
- Frozen domestic ducks, not cut in pieces (HS code 020742)
- Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (HS code 020734)
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France duck meat export values
In 2019, France sold duck meat costing 273.36m USD, a reduction of -11.81% from 2018's total duck meat export of 309.968m USD. The annual change in value of France duck meat between 2017 to 2018 was 8.224%.
The per year variation in the volume of France's duck meat exports between 2017 and 2019 was -6.24 pc when compared to a variation of -5.17% in the growth rate between 2018 and 2019.
France's portion of the world's total duck meat's exports in 2019 was 7.8 per cent. France is ranked position 6 in world exports of duck meat.
Export markets for France duck meat ( in '000$ )
France's leading export markets for duck meat are Spain, Hong Kong, Japan, Belgium and Switzerland.
Import/Export Trends
France is a net exporter of duck meat. The annual growth of France duck meat in value between 2015 to 2019 was -16%, per annum, while annual growth in quantity was -18%, per annum.
France purchased 21,000 tonnes of duck meat in 2019.