What is the price of vegetables per kilogram/pound in Czech Republic today?
The retail price range for Czech Republic vegetables is between US$ 0.61 and US$ 2.30 per kilogram or between US$ 0.28 and US$ 1.04 per pound(lb). Click here to see today's exact prices of vegetables in Czech Republic
The retail price range in Czech koruna for vegetables is between CZK 13.46 and CZK 50.62 per kilogram or between CZK 6.10 and CZK 22.96 per pound(lb) in Prague and Brno.
Wholesale prices
In 2024, the approximate wholesale price range for Czech Republic vegetables is between US$ 0.43 and US$ 1.61 per kilogram or between US$ 0.19 and US$ 0.73 per pound(lb).
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Price Finder Tool
Search for prices of Czech Republic vegetables and other products in different countries.
Prices of other produce in the Vegetables category in Czech Republic: Tomatoes, Onions, Leeks, Cauliflowers and broccoli, Brussels sprouts, Cabbages, Lettuce, Chicory, Carrots & beetroot, salsify & celeriac.
See prices of vegetables in other countries across Europe: Georgia vegetables, Albania vegetables, Belarus vegetables, Bosnia and Herzegovina vegetables, Bulgaria vegetables, Croatia vegetables, Czech Republic vegetables, Estonia vegetables, Greece vegetables & Hungary vegetables.
Czech Republic vegetables - Production, Exports, Imports, Seasons and HS Codes
The volume of vegetables sold by Czech Republic in 2020 was 95,336 tonnes. In 2019 Czech Republic exported 100,064 tonnes of vegetables. In 2019 alone, the market for Czech Republic vegetables (vegetables category) has decreased, changing by -14.691 pc compared to the year 2018. Between 2017 and 2019, vegetables' exports decreased by -12.4 percent bringing the exporter US$192.54m for the year 2019. Czech Republic's vegetables exports are categorised as:
- Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excluding onions, mushrooms and truffles, not mixed) (HS code 071290)
- Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excluding potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn) (HS code 071080)
- Fresh or chilled vegetables n.e.s. (HS code 070999)
- Dried, shelled leguminous vegetables, whether or not skinned or split (excluding peas, chickpeas, beans, lentils, broad beans, horse beans and pigeon peas) (HS code 071390)
- Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g (HS code 200510)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) (HS code 200490)
- Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excluding preserved by sugar, homogenized vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, peas "Pisum sativum", beans "Vigna, Phaseolus", asparagus, olives and sweet corn "Zea Mays var. Saccharata", unmixed) (HS code 200590)
- Fresh or chilled vegetables (excluding potatoes, tomatoes, vegetables of the Allium spp., cabbages of the genus Brassica, lettuces of the species Lactuca sativa and Cichorium, carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, cucumbers and gherkins, leguminous vegetables, asparagus, aubergines, mushrooms, truffles, fruits of the genus Capsicum or of the genus Pimenta, spinach, New Zealand spinach and orache spinach) (HS code 070990)
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Czech Republic vegetables export values
In 2019, Czech Republic shipped vegetables with a value of 192.54m USD, a growth of 9.11% from 2018's total vegetables export of 176.472m USD. The annual growth in value of Czech Republic vegetables between 2017 to 2018 was 3.022 per cent.
The per year change in the quantity of Czech Republic's vegetables exports between 2017 and 2019 was -12.4 percent when compared to a variation of -14.691% in the growth rate between 2018 and 2019.
Export markets for Czech Republic vegetables ( in '000$ )
Czech Republic's best performing destinations for vegetables are Croatia, Slovakia, Hungary, Germany and Indonesia.
Czech Republic ordered 510,512 tonnes of vegetables in 2019.
Production
The production of vegetables in Czech Republic was 1,563,488 tonnes in 2019 and is predicted to change by an average of 31.88%. The country had an estimated 96,448.00 hectares under vegetables cultivation.