What is the price of fish per kilogram/pound in Chile today?
The retail price range for Chile fish is between US$ 1.82 and US$ 1.94 per kilogram or between US$ 0.82 and US$ 0.88 per pound(lb). Click here to see today's exact prices of fish in Chile
The retail price range in Unidad de Fomento for fish is between CLP 1,453.18 and CLP 1,554.75 per kilogram or between CLP 659.04 and CLP 705.10 per pound(lb) in Santiago and Salamanca.
Wholesale prices
In 2024, the approximate wholesale price range for Chile fish is between US$ 1.27 and US$ 1.36 per kilogram or between US$ 0.58 and US$ 0.62 per pound(lb).
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Prices of other produce in the Fish category in Chile: Live Ornamental Fish, Live Trout, Live Eels, Live Carp, Live Tuna, Live Fish, Trout, Salmon, Halibut Fish & Sole Fish.
See prices of fish in other countries across South America: Argentina fish, Bolivia fish, Brazil fish, Chile fish, Colombia fish, Ecuador fish, French Guiana fish, Guyana fish, Paraguay fish & Peru fish.
Chile fish - Production, Exports, Imports, Seasons and HS Codes
The amount of fish exported by Chile in 2020 was 20,999 metric tons. In 2019 Chile shipped 22,985 tonnes of fish. Across 2019 alone, the demand for Chile fish (fish category) has increased, changing by 6.699 per cent compared to the year 2018. Between 2017 and 2019, fish's exports grew by 22.36 pc earning Chile US$42.76m for the year 2019. Chile's fish exports are classified as:
- Dried fish, even salted but not smoked (excluding fillets, offal and cod) (HS code 030559)
- Frozen fish, n.e.s. (HS code 030389)
- Prepared or preserved fish, whole or in pieces (excluding minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels) (HS code 160419)
- Fresh or chilled fish, n.e.s. (HS code 030289)
- Fish, salted or in brine only (excluding fillets, offal, herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch and snakeheads) (HS code 030569)
- Prepared or preserved fish (excluding whole or in pieces) (HS code 160420)
- Smoked fish, incl. fillets (excluding offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads) (HS code 030549)
- Fresh or chilled freshwater and saltwater fish (excluding salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, sharks, eels, swordfish and toothfish) (HS code 030269)
- Frozen freshwater and saltwater fish (excluding salmonidae, flat fish, tunas, skipjack or stripe-bellied bonito, herrings, cod, swordfish, toothfish, sardines, sardinella, brisling or sprats, haddock, coalfish, mackerel, dogfish and other sharks, eels, sea bass and hake) (HS code 030379)
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Chile fish export values
In 2019, Chile supplied fish with a value of 42.76m USD, a decrease of -0.21% from 2018's total fish export of 42.848m USD. The yearly reduction in value of Chile fish between 2017 to 2018 was 21.122%.
The yearly variation in the volume of Chile's fish exports between 2017 and 2019 was 22.36 percent when compared to a variation of 6.699% in the growth rate between 2018 and 2019.
Chile's stake of the world's total fish's exports in 2019 was 7.6 pc. Chile holds number 4 in world exports of fish.
Export markets for Chile fish ( in '000$ )
Import/Export Trends
Chile is a net exporter of fish. The annual growth of Chile fish in value between 2015 to 2019 was -19%, per annum, while annual growth in quantity through the same period was -9%, per annum.
Chile bought 45,664 tonnes of fish in 2019.