What is the price of duck meat per kilogram/pound in Australia today?
The retail price range for Australia duck meat is between US$ 3.96 and US$ 7.92 per kilogram or between US$ 1.80 and US$ 3.59 per pound(lb). Click here to see today's exact prices of duck meat in Australia
The retail price range in Australian Dollar for duck meat is between AUD 5.95 and AUD 11.91 per kilogram or between AUD 2.70 and AUD 5.40 per pound(lb) in Canberra and Melbourne.
Wholesale prices
In 2024, the approximate wholesale price range for Australia duck meat is between US$ 2.77 and US$ 5.54 per kilogram or between US$ 1.26 and US$ 2.51 per pound(lb).
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Australia Duck Meat Export Prices - Historical, Trends and Prediction
The export price per kilogram of Duck Meat from Australia has seen a steady decline over the last five years. In 2017, the price was 2.43 US dollars per kilogram, dropping to 2.30 US dollars per kilogram in 2018 and 1.45 US dollars per kilogram in 2019. The price then increased slightly to 1.76 US dollars per kilogram in 2020 and 2.30 US dollars per kilogram in 2021. The latest data shows that the export price per kilogram of Duck Meat from Australia is 3.30 US dollars. Based on this trend, it is predicted that the export price per kilogram of Duck Meat from Australia will be 2.90 US dollars in 2023 and 3.10 US dollars in 2024.The Australia duck meat exports are categorised as:
- Frozen domestic ducks, not cut in pieces (HS code 020742)
- Fresh or chilled cuts and edible offal of domestic ducks (excluding fatty livers) (HS code 020744)
- Fresh or chilled cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (excluding fatty livers) (HS code 020735)
- Frozen cuts and edible offal of domestic ducks (HS code 020745)
- Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (HS code 020734)
- Frozen cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (HS code 020736)
- Fatty livers of domestic ducks, fresh or chilled (HS code 020743)
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160239)
- Fresh or chilled domestic ducks, not cut in pieces (HS code 020741)
Australia Duck Meat Import Prices - Historical, Trends and Prediction
The import price per kilogram of Duck Meat into Australia has seen a steady decline over the past five years. In 2017, the price was 2.43 US dollars per kg, and in 2021 it was 2.30 US dollars per kg. This represents a decrease of 5.3% over the five year period. The lowest price was recorded in 2019, when the import price was 1.45 US dollars per kg. This was a decrease of 33.3% from the 2017 price. Looking ahead, we can predict that the import price of Duck Meat into Australia will remain relatively stable over the next two years. We predict that the import price in 2023 will be 2.30 US dollars per kg, and in 2024 it will be 2.30 US dollars per kg.Export values for Australia duck meat
The total values in export for duck meat in Australia were US$ 2,792, US$ 2,942, US$ 3,483 and US$ 2,398 in US dollar thousand for the years 2016, 2017, 2018 and 2019 in that order.
Prices of other produce in the Meat category in Australia: Pork, Mutton, Goat Meat, Horse Meat, Chicken Meat, Turkey Meat, Geese Meat, Guinea Fowls Meat, Rabbit Meat & Frog Legs.
See prices of duck meat in other countries across Oceania: Fiji duck meat, French Polynesia duck meat, Guam duck meat, Micronesia duck meat, New Caledonia duck meat, Papua New Guinea duck meat, Samoa duck meat, Solomon Islands duck meat, Tonga duck meat & Vanuatu duck meat.
Australia duck meat - Production, Exports, Imports, Seasons and HS Codes
The amount of duck meat shipped by Australia in 2020 was 1,341 tons. In 2019 Australia sold 1,657 tonnes of duck meat. Through 2019 alone, the interest in Australia duck meat (meat category) has improved, recording a change of 9.518 pc compared to the year 2018. Between 2017 and 2019, duck meat's exports went up by 36.83 pc netting the nation US$2.40m for the year 2019. Australia's duck meat exports are classified as:
- Frozen cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (HS code 020736)
- Fresh or chilled cuts and edible offal of domestic ducks (excluding fatty livers) (HS code 020744)
- Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excluding sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code 160239)
- Fatty livers of domestic ducks, fresh or chilled (HS code 020743)
- Frozen domestic ducks, not cut in pieces (HS code 020742)
- Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (HS code 020734)
- Fresh or chilled domestic ducks, not cut in pieces (HS code 020741)
- Frozen cuts and edible offal of domestic ducks (HS code 020745)
- Fresh or chilled cuts and edible offal of ducks, geese or guinea fowls of the species domesticus (excluding fatty livers) (HS code 020735)
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Australia duck meat export values
In 2019, Australia sold duck meat worth 2.40m USD, a drop of -31.09% from 2018's total duck meat export of 3.483m USD. The yearly reduction in value of Australia duck meat between 2017 to 2018 was 18.389 per cent.
The yearly variation in the quantity of Australia's duck meat exports between 2017 and 2019 was 36.83 per cent when compared to a variation of 9.518% in the growth rate between 2018 and 2019.
Export markets for Australia duck meat ( in '000$ )
Australia's best performing export markets for duck meat are Vietnam, the Philippines, Solomon Islands, Sri Lanka and New Zealand.
Australia brought in 396 tonnes of duck meat in 2019.