In 2019 Indonesia sold 305 tonnes of orange juice. Through 2019 alone, the interest in Indonesia orange juice (processed category) has gone down, changing by -9.763 pc compared to the year 2018. Between 2017 and 2019, orange juice's exports decreased by -78.41 pc netting the nation US$0.30m for the year 2019. Indonesia's orange juice exports are categorised as:
- Orange juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar or other sweetening matter (excluding containing spirit and frozen) (HS code 200912)
- Frozen orange juice, unfermented, whether or not containing added sugar or other sweetening matter (excluding containing spirit) (HS code 200911)
- Orange juice, unfermented, whether or not containing added sugar or other sweetening matter (excluding containing spirit, frozen, and of a Brix value <= 20 at 20°C) (HS code 200919)
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Indonesia jus jeruk export values
In 2019, Indonesia sold orange juice costing 0.30m USD, an improvement of 19.05% from 2018's total orange juice export of 0.252m USD. The yearly increase in value of Indonesia orange juice between 2017 to 2018 was -75.27 pc.
The annual change in the quantity of Indonesia's orange juice exports between 2017 and 2019 was -78.41 per cent in comparison to a variation of -9.763% in the period between 2018 and 2019.
Indonesia's share of the world's total orange juice's exports in 2019 was less than 1%. The country holds position 28 in world exports of orange juice.
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Export markets for Indonesia jus jeruk ( in '000$ )
Indonesia's best performing destinations for orange juice are Hong Kong, Papua New Guinea, Japan, South Korea and Micronesia.
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Import/Export Trends
Indonesia is a net importer of orange juice. The annual growth of Indonesia orange juice in value between 2015 to 2019 was -24%, per year, while annual growth in quantity for the same period was -16%, per annum.
Indonesia bought 8,335 tonnes of orange juice in 2019.
