In 2019 Indonesia shipped 15,404 tonnes of chocolate. For the year 2019 alone, the interest in Indonesia chocolate (processed category) has improved, flactuating by 5.63 percent compared to the year 2018. Between 2017 and 2019, chocolate's exports increased by 2.62% netting the nation US$45.81m for the year 2019. Indonesia's chocolate exports are categorised as:
- Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excluding cocoa powder) (HS code 180620)
- Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, filled (HS code 180631)
- Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg (excluding filled) (HS code 180632)
- Chocolate and other preparations containing cocoa, in containers or immediate packings of <= 2 kg (excluding in blocks, slabs or bars and cocoa powder) (HS code 180690)
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Indonesia cokelat export values
In 2019, Indonesia shipped chocolate valued at 45.81m USD, an improvement of 4.47% from 2018's total chocolate export of 43.852m USD. The yearly change in value of Indonesia chocolate between 2017 to 2018 was 7.496%.
The annual/yearly change in the amount of Indonesia's chocolate exports between 2017 and 2019 was 2.62% compared to a variation of 5.63% in the period between 2018 and 2019.
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Export markets for Indonesia cokelat ( in '000$ )
Indonesia's best performing export markets for chocolate are the Philippines, Malaysia, Thailand, United Arab Emirates (UAE) and China.
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Indonesia ordered 16,031 tonnes of chocolate in 2019.
