In 2019 Venezuela sold 62 tonnes of cheese. In 2019 alone, the interest in Venezuela cheese (processed category) has climbed, changing by 100 % compared to the year 2018. Between 2017 and 2019, cheese's exports went down by -59.48% netting the exporter US$0.23m for the year 2019. Venezuela's cheese exports are categorised as:
- Grated or powdered cheese, of all kinds (HS code 040620)
- Cheese (excluding fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) (HS code 040690)
- Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (HS code 040640)
- Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd (HS code 040610)
- Processed cheese, not grated or powdered (HS code 040630)
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Venezuela käse export values
In 2019, Venezuela sold cheese valued at 0.23m USD, an increment of 170.59% from 2018's total cheese export of 0.085m USD. The annual growth in value of Venezuela cheese between 2017 to 2018 was -88.903%.
The yearly variation in the quantity of Venezuela's cheese exports between 2017 and 2019 was -59.48% in comparison to a variation of 100% in the period between 2018 and 2019.
Venezuela's portion of the world's total cheese's exports in 2019 was 5.9 per cent. The country is ranked position 4 in world exports of cheese.
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Export markets for Venezuela käse ( in '000$ )
Venezuela's leading destinations for cheese are Peru, Colombia, US, Chile and Spain.
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Import/Export Trends
Venezuela is a net exporter of cheese. The annual growth of Venezuela cheese in value between 2015 to 2019 was 35%, per year, while annual growth in quantity for the same period was 35%, per annum.
Venezuela ordered 136 tonnes of cheese in 2019.
