In 2019 Mauritius shipped 74 tonnes of cheese. In 2019 alone, the market for Mauritius cheese (processed category) has gone down, with a change of -3.896 pc compared to the year 2018. Between 2017 and 2019, cheese's exports increased by 252.38 pc bringing the exporter US$0.54m for the year 2019. Mauritius' cheese exports are classified as:
- Cheese (excluding fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese) (HS code 040690)
- Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd (HS code 040610)
- Processed cheese, not grated or powdered (HS code 040630)
- Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti" (HS code 040640)
- Grated or powdered cheese, of all kinds (HS code 040620)
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Mauritius käse export values
In 2019, Mauritius shipped cheese costing 0.54m USD, a drop of -5.92% from 2018's total cheese export of 0.574m USD. The annual reduction in value of Mauritius cheese between 2017 to 2018 was 285.235%.
The yearly variation in the quantity of Mauritius' cheese exports between 2017 and 2019 was 252.38 percent when compared to a variation of -3.896% in the growth rate between 2018 and 2019.
Mauritius' portion of the world's total cheese's exports in 2019 was less than 1%. Mauritius is ranked number 68 in world exports of cheese.
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Export markets for Mauritius käse ( in '000$ )
Mauritius' leading export markets for cheese are Seychelles, Madagascar, Spain, Italy and Germany.
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Import/Export Trends
Mauritius is a net exporter of cheese. The annual growth of Mauritius cheese in value between 2015 to 2019 was 28%, per year, while annual growth in quantity through the same period was %, per annum.
Mauritius brought in 5,502 tonnes of cheese in 2019.
