The amount of mushrooms and truffles sold by Canada in 2020 was 708 tons. In 2019 Canada shipped 1,205 tonnes of mushrooms and truffles. Through 2019 alone, the demand for Canada mushrooms and truffles (vegetables category) has shrunk, changing by -21.956 % compared to the year 2018. Between 2017 and 2019, mushrooms and truffles' exports went up by 79.58% bringing the nation US$15.59m for the year 2019. Canada's mushrooms and truffles exports are classified as:
- Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excluding mushrooms of the genus "Agaricus") (HS code 071159)
- Fresh or chilled edible mushrooms and truffles (excluding mushrooms of the genus "Agaricus") (HS code 070959)
- Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (HS code 071230)
- Dried mushrooms and truffles, whole, cut, sliced, broken or in powder, but not further prepared (excluding mushrooms of the genus "Agaricus", wood ears "Auricularia spp." and jelly fungi "Tremella spp.") (HS code 071239)
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Kanada pilze und trüffel export values
In 2019, Canada supplied mushrooms and truffles valued at 15.59m USD, a surge of 42.87% from 2018's total mushrooms and truffles export of 10.912m USD. The annual increase in value of Canada mushrooms and truffles between 2017 to 2018 was 44.837 percent.
The per year variation in the quantity of Canada's mushrooms and truffles exports between 2017 and 2019 was 79.58 per cent compared to a variation of -21.956% in the period between 2018 and 2019.
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Export markets for Kanada pilze und trüffel ( in '000$ )
Canada's top destinations for mushrooms and truffles are US, Japan, France, the Netherlands and China.
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Canada imported 5,031 tonnes of mushrooms and truffles in 2019.
Production
The production of mushrooms and truffles in Canada was 582,524 tonnes in 2019 and is predicted to change by an average of 5.22%.
The country had approximately hectares under mushrooms and truffles cultivation.
