The amount of sugar exported by Brazil in 2020 was 30,787,601 tons. In 2019 Brazil exported 18,048,582 tonnes of sugar. For the year 2019 alone, the interest in Brazil sugar (processed category) has gone down, changing by -15.287 pc compared to the year 2018. Between 2017 and 2019, sugar's exports went down by -37.12 percent earning Brazil US$5,245.54m for the year 2019. Brazil's sugar exports are classified as:
- Raw cane sugar (excluding added flavouring or colouring) (HS code 170111)
- Raw cane sugar, in solid form, not containing added flavouring or colouring matter, obtained without centrifugation, with sucrose content 69° to 93°, containing only natural anhedral microcrystals (see subheading note 2.) (HS code 170113)
- Refined cane or beet sugar, containing added flavouring or colouring, in solid form (HS code 170191)
- Cane or beet sugar and chemically pure sucrose, in solid form (excluding cane and beet sugar containing added flavouring or colouring and raw sugar) (HS code 170199)
- Raw cane sugar, in solid form, not containing added flavouring or colouring matter (excluding cane sugar of 1701 13) (HS code 170114)
- Raw beet sugar (excluding added flavouring or colouring) (HS code 170112)
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Brasilien zucker export values
In 2019, Brazil exported sugar with a value of 5,245.54m USD, a reduction of -19.62% from 2018's total sugar export of 6525.777m USD. The annual reduction in value of Brazil sugar between 2017 to 2018 was -42.816 pc.
The annual/yearly change in the volume of Brazil's sugar exports between 2017 and 2019 was -37.12% in comparison to a variation of -15.287% in the period between 2018 and 2019.
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Export markets for Brasilien zucker ( in '000$ )
Brazil's top export markets for sugar are US, Nigeria, Senegal, Ghana and Madagascar.
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Brazil ordered 2,136 tonnes of sugar in 2019.
