The amount of glucose sold by Argentina in 2020 was 27,077 tons. In 2019 Argentina sold 28,637 tonnes of glucose. For the year 2019 alone, the interest in Argentina glucose (agro commodities category) has decreased, flactuating by -26.4 percent compared to the year 2018. Between 2017 and 2019, glucose's exports reduced by -16.05 pc netting the country US$9.78m for the year 2019. Argentina's glucose exports are classified as:
- Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing in the dry state >= 20% and < 50% by weight of fructose (excluding invert sugar) (HS code 170240)
- Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructose (HS code 170230)
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Argentinien glukose export values
In 2019, Argentina supplied glucose costing 9.78m USD, a contraction of -36.46% from 2018's total glucose export of 15.393m USD. The annual change in value of Argentina glucose between 2017 to 2018 was 7.855%.
The yearly change in the volume of Argentina's glucose exports between 2017 and 2019 was -16.05 per cent compared to a variation of -26.4% in the period between 2018 and 2019.
Argentina's stake of the world's total glucose's exports in 2019 was less than 1%. Argentina holds number 20 in world exports of glucose.
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Export markets for Argentinien glukose ( in '000$ )
Argentina's leading destinations for glucose are Chile, Peru, Bolivia, Paraguay and Togo.
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Import/Export Trends
Argentina is a net exporter of glucose. The annual growth of Argentina glucose in value between 2015 to 2019 was 27%, per year, while annual growth in quantity during the same period was 17%, per annum.
Argentina ordered 2,819 tonnes of glucose in 2019.
